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Cookery: Food and Drink



Book Comparison (0)


40 Years of Chez Panisse: The Power of Gathering

40 Years of Chez Panisse: The Power of Gathering

Chez Panisse opened its doors in 1971. Founded by Alice Waters, the restaurant is rooted in her conv..

Qty:

£34.99

50 Classic Recipes Mediterranean

50 Classic Recipes Mediterranean

..

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£2.99

70 Classic Mexican recipes: Easy-to-make, authentic and delicious dishes, shown step by step in 250 sizzling photographs
A History of Food in 100 Recipes

A History of Food in 100 Recipes

A riveting narrative history of food as seen through 100 recipes, from ancient Egyptian bread to mod..

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£22.99

A Home-grown Table: Food to Eat with Family and Friends

A Home-grown Table: Food to Eat with Family and Friends

Emma Dean, winner of the 2013 MasterChef, is on her way to becoming a household name. Growing up on ..

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£16.18

Anjum's Indian Vegetarian Feast

Anjum's Indian Vegetarian Feast

We should all be eating more vegetables, and Anjum's plethora of scintillating flavours means even t..

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£19.99

Argentinian Street Food: Empanadas, helados and dulce de leche

Argentinian Street Food: Empanadas, helados and dulce de leche

Bringing you authentic recipes that sit at the heart of the Argentina's cuisine, Argentinian Street ..

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£14.99

Carol Deacon's Party Cakes for Children

Carol Deacon's Party Cakes for Children

Carol Deacon's fantastic cakes are alive with cute and cuddly, sporty and adventurous, scary and spo..

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£9.99

China Towns: Asian Cooking from around the World in 100 Recipes

China Towns: Asian Cooking from around the World in 100 Recipes

In Western countries, the Chinese food eaten in restaurants is often a far cry from the dishes prepa..

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£30.00

Cocktails: Shaken and Stirred (Retro)

Cocktails: Shaken and Stirred (Retro)

Learn how to create the perfect drink for every occasion. Never made a cocktail? Don't stress, cockt..

Qty:

£19.99

Cold Meat and How To Disguise It: A History of Advice on How to Survive Hard Times, A Hundred Years of Belt Tightening

Cold Meat and How To Disguise It: A History of Advice on How to Survive Hard Times, A Hundred Years of Belt Tightening

Cold Meat and How to Disguise it Hunter Davies looks back at a hundred years of economising at a tim..

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£9.99

Cooking for One - Over 90 delicious recipes that prove one can be fun

Cooking for One - Over 90 delicious recipes that prove one can be fun

Want a repertoire of delicious yet practical recipes for one person? Then look no further... here yo..

Qty:

£9.99

Country Cooking of Italy hc

Country Cooking of Italy hc

Following the success of their 2010 James Beard Foundation Best Cookbook of the Year, The Country Co..

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£35.00

Diabetes, No Thanks! (Scandinavian Diet)

Diabetes, No Thanks! (Scandinavian Diet)

Based on his own personal experiences of being diagnosed with type 2 diabetes and subsequently suffe..

Qty:

£13.99

Eat Skinny, Be Skinny

Eat Skinny, Be Skinny

Finally a cookbook that consists of realistically healthy meals with great flavors and portions that..

Qty:

£14.99

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